How to prepare Makhana Namkeen

How to make Makhana Namkeen Ingredients 2 tbsp Ghee or oil 2 cups Makhana / Foxnuts Salt to taste 1/2 tsp Black Pepper Powder Method: Heat a tbsp oil into a pan Roast Makhane into oil until they become crunchy and crispy   Remove it from pan and keep it separate. Now add salt, chilli […]

How to prepare Egg Paniyaram

How to make Egg Paniyaram Prep Time : 5 mins Cook Time : 10 mins Yields:14 Paniyarams Recipe Category: Snacks-Breakfast-Eggs Recipe Cuisine: South Indian     Ingredients Eggs – 2 Dosa Batter – 1/2 cup Onion – 1 medium size Tomato – 1 small deseeded Green Chillies – 1 finely chopped Curry leaves (tender) – […]

How to prepare Uppu Seedai

How to make Uppu Seedai Preparation Time : 10 mins Cooking Time : 5 to 7 mins per batch Resting Time : 30 mins Serves : 2 Ingredients: Homemade Rice Flour – 1 cup Homemade Urad dal Flour – 1 tbsp Soft Unsalted Butter – 2 tbsp at room temp Salt to taste Coconut – […]

How to prepare Potato murukku

How to make Potato murukku Recipe Cuisine: Indian Recipe Category: Snack Prep Time: 10 mins Cook time: 25 mins Makes: 15 murukku Author: Nissy Mathew Ingredients Rice flour – 2 cups Asafoetida – 1/4 tbsp Cumin seeds – 1 & 1/2 tbsp Salt – As needed Water – As needed To Grind Potato – 1 Butter – 1/4 cup (Measured melted) […]

How to prepare Mysore Bonda

How to make Mysore Bonda Preparation time 15 minutes Cooking time 20 minutes Recipe will serve 6. Ingredients: 1 cup all-purpose flour (plain flour, maida) 1/4 cup rice flour 1 tbsp salt adjust to taste 1/2 tbsp baking soda 1/2 tbsp cumin seeds (jeera) 1/2 cup yogurt (curd) sour yogurt works the best 3/4 cups […]

How to prepare salted Diamond cuts

How to make salted Diamond cuts Preparation Time : 15 mins Cooking Time : 25 mins | Serves : 1 cup Ingredients: Maida(All purpose flour) – 1/2 cup Butter – 1 tsp Jeera / Ajwain – 1/4 tsp Sesame Seeds – 1/4 tsp Salt – to taste Oil – to deep fry Method: Into a mixing bowl add maida,butter,jeera,sesame […]

How to prepare onion samosas

How to make onion samosas Preparation time: 10 mins Cooking time: 20 mins Total time: 30 mins Author name: Nissy Mathew   Ingredients: For samosa fillings: Sliced onion: 2 nos Ginger garlic paste: 1 tbsp Required salt 1/2 tbsp Chilli powder 1/2 tbsp Coriander powder Oil: 1 tbsp   For Making dough: 2 cups wheat […]

How to prepare Moong dal pakoda

How to prepare Moong dal pakoda Ingredients 11/2 cup moong dal/yellow split dal soaked 1 onion chopped 1/4 cup fresh coriander leaves chopped 1 inch ginger chopped 2-3 greenchilli chopped 1 tbsp rice flour Pinch of asafoetida pinch of baking soda salt to taste oil for frying Method Add soaked dal into mixie jar then […]

How to prepare Chicken Puff

How to prepare Chicken Puff Preparation Time : 10 mins Cooking Time : 25 mins Baking Time : 25 mins Makes: 4 to 6 puffs Ingredients: Puff Pastry – 1 batch (Recipe here) Oil – 3 tbsp Fennel Seeds / Saunf / Sombu – 2 tbsp Onion – 1 large sliced thinly Green Chillies – […]

How to prepare Spicy Bread masala

How to prepare Spicy Bread masala Ingredients Bread Slices – 5 Diced Onions – 1 small Diced Tomatoes – 1 medium Slit Green Chillies – 2 small Curry Leaves – A small sprig Finely Chopped Cilantro (Malli Ella) – A few Turmeric Powder – 1/4 tbsp Red Chilly Powder – 1/2 tbsp (Alter according to […]

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