How to prepare Homemade Breadcrumbs

How to prepare Homemade Breadcrumbs Ingredients: Leftover stale bread – 3 to 4 slices NOTE : I used wheat bread you can use white bread too. Method: Trim out edges the bread slices optional you can use the corners too. For instant use: Toast the bread in tawa until crisp and pulse it into mixie. […]

How to prepare Peas Semiya

How to make Peas Semiya Preparation time: 10 mins Cooking time: 15 mins Total time: 25 mins   Ingredients: Semiya: one cup Peas: 1 cup Onion: 2 chopped Green chilli: 2 chopped Mustard: 1/2 tbsp Salt: As required Water: As needed Curry leaves: one sprig   Method: Into a kadai. Add mustard and crackle it […]

How to prepare Spicy Ammini Kozhukattai

How to make Spicy Ammini Kozhukattai Preparation Time : 10 mins Resting Time : 30 mins Cooking Time : 15 mins Serves : 3 to 4   Ingredients:   For Dough: Rice Flour / Arisi Mavu – 1 cup Salt – 1/2 tbsp Water – 1 3/4 cup Oil – 1 tbsp   For Spice […]

10 Delicious Kerala Breakfast Recipes

10 Best Kerala Breakfast Recipes Bored on what to make for breakfast? bored on eating on same regular stuff? No worries. You can make most important meal for the day more exciting with these 15 delicious Kerala breakfast recipes. Kerala cuisines are delicious, yummy, super easy and nutritious to prepare but also give you the […]

How to prepare ragi semiya upma

How to make ragi semiya upma Vermicelli semiya upma is one of the easy breakfast idea at home. Its a quick and easy one to taste and make delicious as well. Why not to try this ragi semiya upma instead of regular ones. These are one of the delicious and healthy one. Its main thing […]

How to prepare Scrambled egg semiya upma

 How to make Scrambled egg semiya upma Preparation time: 10 mins Cooking time: 30 mins Total time: 40 mins Author: Nissy Mathew   Ingredients:  Semiya: 1 packet Egg: 2 nos Onion finely chopped: 1 Ginger garlic paste: 1 tbsp Tomatoes finely chopped: 1 Green chillies: 2 nos Red chilli: 1 tbsp Coriander powder: 1 tbsp […]

How to prepare Oats pongal

How to make Oats pongal Ingredients: Oats(I used Quaker quick cook) – 1/2 cup Moong dal/paasi paruppu – 1/4 cup Turmeric – 1/8 tsp Salt – As needed (I added 1/2 tbsp) Water – 1 cup (adjust as per needed)   To Temper: Ghee/oil – 1 tbsp Pepper – 1 tbsp Jeera – 1 & […]

How to prepare Oats Savory porridge

How to make Oats Savory porridge Ingredients: Instant Oats (I used Quaker easy cook) – 1/2 cup Garlic – 6 flakes Carrot chopped – 3 tbsp Tomato chopped – 3 tbsp Green chilli, Chopped – 1 Fennel, crush slightly – 1/4 tbsp Coriander leaves, chopped – 2 tbsp Salt – to taste Coconut grated – […]

How to prepare Eggless French toast

How to make Eggless French toast Ingredients Bread slices – 6 Custard powder(vanilla) – 2 tbsp Sugar – 2 tbsp, heaped Milk – 1/2 cup Butter/ghee – As needed *If you don’t have custard powder, replace them corn starch and 1/2 tbsp vanilla essence   Method Boil milk well and combine it with custard powder […]

How to prepare Veg Uthapam

How to make Veg Uthapam Ingredients for uttapam batter: 3 cups rice, sona masuri / dosa rice 1 cup urad dal ½ tsp methi / fenugreek seeds 1 cup thin poha / avalakki / beaten rice salt to taste water for soaking for toppings: 1 medium sized onion, finely chopped 1 medium sized tomato, finely […]

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