How to make Peas Semiya
Preparation time: 10 mins
Cooking time: 15 mins
Total time: 25 mins
Semiya: one cup
Peas: 1 cup
Onion: 2 chopped
Green chilli: 2 chopped
Mustard: 1/2 tbsp
Salt: As required
Water: As needed
Curry leaves: one sprig
Into a kadai. Add mustard and crackle it and now add chopped onions and curry leaves saute it well.
Add green peas and saute it well
Add a cup of water and salt into it.
Allow them to boil. If the water start to boil.
Add a cup of semiya stir it continuously until all the water absorbs from it.
Your peas semiya is ready for. Serve it with your favorite chutney.