How to prepare Makhana Namkeen

How to make Makhana Namkeen

Ingredients

2 tbsp Ghee or oil
2 cups Makhana / Foxnuts
Salt to taste
1/2 tsp Black Pepper Powder

Method:

Heat a tbsp oil into a pan

Roast Makhane into oil until they become crunchy and crispy

 

Remove it from pan and keep it separate.

Now add salt, chilli powder and pepper powder down and combine with the Makhane well

Remove and enjoy it.

 

Post Author: Cookingmanna

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