How to prepare Mutton Kola Urundai

How to prepare Mutton Kola Urundai Ingredients Ingredients for grinding ½ cup fresh shredded coconut 1 medium sized onion 5 cloves garlic 1 inch piece ginger 1 inch piece cinnamon 1 clove 1 cardamom 1 teaspoon fennel seeds 1 tbsp khuskhus – white poppy seeds 1 tbsp coriander powder 1 tbsp red chilli powder 3 […]

How to prepare Mayonnaise

How to prepare Mayonnaise Ingredients Egg Yolk: 1 no Dijon Mustard: 1 tbsp. Corn/Canola Oil: 1 Cup (Any Flavourless oil) Vinegar: 1/2 tbsp. Lemon/Lime Juice: 2 tbsp. Pepper: 1/8 tbsp.(Increase or Decrease accordingly) Sugar: 1 tbsp.(Optional) Salt as needed Method: Just take all ingredients ready Take egg yilk and dijon mustard into a glass bowl. […]

How to prepare Chicken Ghee Roast

How to prepare Chicken Ghee Roast Prepare time: 15 min Cook: 45 min Serves: 5 MAIN INGREDIENTS: Chicken Ghee INGREDIENTS Chicken – 1 kg, bite sized pieces, washed Curd – 1/2 cup, thick yogurt Turmeric powder – 1/2 tbsp Lemon juice – 1 tbsp Salt to taste Jaggery – 2 tsps (or sugar) Curry leaves […]

How to prepare Egg Kebab

How to prepare Egg Kebab   Prep time: 30 mins Cook time: 20 mins INGREDIENTS QUANTITY Hard Boiled egg 2 nos Boiled potato 3 mashed Beaten egg 2 Bread crumbs 1 cup Finely chopped onions 2 Crushed Ginger 1 tbsp Crushed Garlic 1 tbsp Chopped Green Chilli 7 Few curry leaves Finely chopped Garam masla […]

How to prepare paneer cutlet

How to prepare paneer cutlet Recipe type: snacks Cuisine: north indian Serves: 6 Servings Ingredients for cutlet: 2 cups paneer / cottage cheese, crumbled 1 cup potato, boiled and mashed 2 tbsp onion, finely chopped ½ carrot, grated 1 green chilli, finely chopped ½ tsp ginger paste ½ tsp kashmiri red chilli powder / lal […]

How to prepare Mango Mathi meen curry

How to prepare Mango Mathi meen curry Recipe type: main Cuisine: south indian, tamilnadu Serves: 3 Ingredients To Marinate fish: Eight mathi meen / sardine fish -washed and clean 1/2 tbsp turmeric powder 1 and 1/2 tbsp sambar powder salt to taste For Curry: Chopped medium sized onion-2 Chopped small tomatoes-2 Chopped green chilli-1 Ground […]

How to prepare Schezwan Paneer Fingers

How to prepare Schezwan Paneer Fingers Total Time: 25m Prep Time: 10 m Ingredients: 200 gm chopped into cubes paneer 100 gms corn flour 1 1/2 tbsp garlic paste 8 leaves curry leaves 1 pinch salt 4 chopped green chilli 1 1/2 tbsp soy sauce 100 gm all purpose flour 1 1/2 tbsp ginger paste […]

How to prepare lychee and rock melon salad

How to make lychee and rock melon salad Cooking time: 0 mins Preparation time: 10 minutes Prepared by: Nissy Mathew Ingredients: Rock melon-1 Cups canned lychees drained-2 Freshly chopped mint- 2 tbsp 3/4 cup sweet white wine   Method: Peel and seed rock melon, cut into two flesh In large bowl combine rock melon, lychees and […]

How to prepare drunken summer fruit salad

How to make drunken summer fruit salad Cooking time: 0 mins Preparation time: 10 minutes Prepared by: Nissy Mathew Ingredients: 375 grms mixed berries (raspberries, blueberries, strawberries) 2 white peaches, quartered or Apple 2 nectarines-quartered 3/4 cup/185 ml/6 fl oz dessert wine 2 tbsp lime juice   Method: Place berries, peaches and nectarines in a […]

How to prepare Thayir Vadai

How to make Thayir Vadai Ingredients: Urad dal: 200 gms Grated coconut: 6 nos Green chillies: 200 ml Curd: 200 ml Pepper: 5 gms Asafoetida: 1 pinch Mustard: 1 tbsp Oil: to deep fry Salt: to taste Method: Grind some grated coconut and green chillies into a thick paste Add this thick curd and add […]

Please wait...

Subscribe to our newsletter

Want to be notified when our article is published? Enter your email address and name below to be the first to know.