How to prepare Beetroot kozhukattai

How to make Beetroot kozhukattai Hi guys, Welcome to cookingmanna. Here im revealing my identity after so long time. My name is Nissy Mary Mathew, working as Digital Marketing manager in a middle level company and now handling this cookingmanna for so long time but didn’t have time to interact with my people to support […]

How to prepare Soya Kheema Paratha

How to make Soya Kheema Paratha Prep Time : 15 mins  Cook Time : 20 mins  Yields: 3 Parathas  Recipe Category: Breakfast-Dinner-Lunch-Soya  Recipe Cuisine: Indian   Ingredients For the Dough Whole Wheat flour or Multi grain flour – 1/2 cup + 2 tbsp Salt – 1/4 tbsp Oil – 2 tbsp      For the […]

How to prepare Kadai Mushroom

How to make Kadai Mushroom Prep Time : 15 mins  Cook Time : 30 mins  Serves: 3-4  Recipe Category: Side Dish-Mushroom  Recipe Cuisine: Indian   Ingredients Button Mushroom – 200 grams Onion – 1 cubed Capsicum – 1 cubed Oil – 2 tbsp Onion – 1 cup finely chopped Ginger-garlic paste – 1 tbsp Tomato […]

How to prepare Creamy Mushroom Pasta

How to make Creamy Mushroom Pasta  Prep Time : 10 mins  Cook Time : 20 mins  Serves: 2  Recipe Category: Lunch-Dinner-Pasta  Recipe Cuisine: International      Ingredients Tagliatelle Pasta (or any pasta) 150 grams Butter – 2 tbsp Onion – 1 medium size Garlic cloves – 5-6 minced Mushroom – 200 grams (any mushroom) Whole […]

How to prepare Bread Rasmalai

How to make Bread Rasmalai Prep Time : 5 mins (excluding chilling time)  Cook Time : 10 mins  Serves: 3-4  Recipe Category: Easy Dessert  Recipe Cuisine: Indian     Ingredients Bread slices – 5-6 Milk – 3 cups Fresh cream – 1/2 cup Condensed milk/milkmaid – 5-6 tbsp Saffron – 6-7 strands Cardamom powder – […]

How to prepare Aval Dosai

How to make Aval Dosai Prep Time : 15 mins (excluding soaking time)  Cook Time : 5 mins (less than 5 mins per dosa)  Yieldss: 8 dosas  Recipe Category: Breakfast-Dinner-Aval  Recipe Cuisine: South Indian     Ingredients: Rice -1 cup (any rice variety) Flattened rice/Aval/poha – 1/2 cup Urad dal – 3 tbsp Fenugreek seeds […]

How to prepare Egg Paniyaram

How to make Egg Paniyaram Prep Time : 5 mins Cook Time : 10 mins Yields:14 Paniyarams Recipe Category: Snacks-Breakfast-Eggs Recipe Cuisine: South Indian     Ingredients Eggs – 2 Dosa Batter – 1/2 cup Onion – 1 medium size Tomato – 1 small deseeded Green Chillies – 1 finely chopped Curry leaves (tender) – […]

How to prepare Murungai Keerai Poriyal

How to make Murungai Keerai Poriyal Prep Time : 15 mins Cook Time : 20 mins Serves: 3 Recipe Category: Stir Fry Recipe Cuisine: South Indian    Ingredients Mugungai keerai/Drumstick leaves- 1 1/2 cup firmly packed Onion – 1 big finely chopped Cabbage – 1/2 cup finely shredded Coconut – 1/3 cup grated Chilli powder […]

How to prepare Paal poori

How to make Paal poori Recipe Cuisine: Indian Recipe Category: Sweet Prep Time: 1 Hr dough resting time + 30 mins  |  Cook time: 20 mins   |  Serves: 4   Ingredients Semolina / Rava/ sooji – 1 cup Ghee – 1 tbsp Salt – 1/4 tbsp Milk – 2 cups Cardamom – 1, powdered Saffron […]

How to prepare Mango Thogayal

How to make Mango Thogayal Recipe Cuisine: Indian Side dish Prep Time: 5 mins Cook time: 5 mins Serves: 4   Ingredients: Grated coconut: 1/2 cup Chopped mango( kili  mooku/ ottu manga): 1/4 cup Green chilli: 5 Garlic, small variety: 3 Coriander leaves: 1/2 cup Asafoetida: 2 pinches Salt: As needed   To temper Oil: […]

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